OK, we'll warn you right off the bat: This one's a bit longer than usual because we talk about/practice the deductive tasting method as we try a 2011 Sauvignon Blanc from Domaine Berrien Cellars. Cort talks about tasting practices she learned in the recent Court of Master Sommeliers' Introductory Sommelier Course, yet still can't pronounce the word "sommelier." Baby steps...
« Michigan, Through the Global Glass | Main | Top 10 wine country inns in the US | Fox News »
Tuesday, October 09, 2012
Features
Search
Sponsors
This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 United States License.
Michigan By The Bottle, Tweet & Taste Michigan, Supporting the State with Every Sip, and their respective logos are registered service marks of Michigan By The Bottle, LLC.
