For those of you that missed our inaugural edition of Tweet & Taste Michigan featuring Black Star Farms, we decided to devote this podcast to the three wines that Lee Lutes, Black Star Farm's winemaker, chose for the event.
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Thanks for doing this guys! It is great. I agree with both of your comments about the Riesling and that is precisely why it is a staff favorite here at Black Star Farms.
Posted by: Coryn Briggs | Wednesday, March 10, 2010 at 02:39 PM
Again guys. . . fantastic job on organizing the Tweet & Taste. I truly enjoyed it and had a couple friends who participated who were very surprised by the quality of the Black Star wines and plan to buy more!
Posted by: @WineMonologues | Wednesday, March 10, 2010 at 04:39 PM
Thanks, Coryn and Mike! We had a blast doing it! We can't wait for the next one. We appreciate Black Star being the "guinea pigs" on our first installment, and we appreciate both of you taking part. Glad to hear, Mike, that word about the quality of BSF's wines is getting out!
Posted by: Cortcase | Wednesday, March 10, 2010 at 07:01 PM
You guys are Michigan wine rock stars! I love how you are great promoters of your region.
Also, Cortney, great work on the new graphics.
Josh
Posted by: @nectarwine | Sunday, March 14, 2010 at 07:55 PM
Thanks, Josh! I made the new graphics while Shannon was napping ... I mean, working hard ... ;)
Posted by: Cortcase | Sunday, March 14, 2010 at 09:11 PM